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The International Culinary Arts & Science Institute in Chester Township is providing an opportunity to support its scholarship fund and the local restaurant industry Aug. 20 with its Cleveland’s Top
Bev Shaffer had the opportunity to speak to many of these professional chefs. She says 'their comments, as they reflected and elaborated, will fill your heart. What started as their wanting to give something back became personal.'
If you often find you have surplus food, do you know where it's needed? Turns out there's an app for that: Careit.
Chef Eric Wells, of Skye La Rae's Culinary Services, has a great steak recipe that is quick and easy meal.
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