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Israeli chefs bring a taste of home to displaced Israelis - Vimarsana News

Israeli chefs bring a taste of home to displaced Israelis

Published: December 28, 2023

Some 200,000 evacuated Israelis are being hosted in hotels across the country, and one of the main things they yearn for is familiar food. Chefs are rising to the challenge and adjusting their menus.

Source: jpost.com
Related Topics:
Israel GeneralOr YehudaTel AvivKhalil AdilaNoam NitzanHerbert SamuelAnas Abu SneinehDavid KichkaLana IkelanLady Stern HotelNotre Dame CenterHerbert Samuel HotelIsraeli Association For Culinary CultureDan Gourmet Chef School In HaifaMedia LineLady SternWest JerusalemChef Khalil AdilaMoroccan JewishDan Gourmet Chef SchoolIsraeli AssociationCulinary CultureAbu SneinehDan GourmetFood In Israel
Japan's Chef Masato Maesawa in Israel: A night to remember - review - Vimarsana News

Japan's Chef Masato Maesawa in Israel: A night to remember - review

Published: April 1, 2023

The chef is a representative of a unique cooking style called the Aichi Kitchen, which uses ingredients based on fermenting, including miso, soy sauce and mirin.

Source: jpost.com
Related Topics:
Yama VkedmaTakeyuki ItoMasato MaesawaOphir DvirTakemoto Oil Fat CoTakemoto OilFat CompanyDan HotelChef Masato MaesawaYamav KedmaAichi KitchenDan GourmetDan Caesarea ResortChef Masato