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University of Hawaii at Manoa Spanish and interdisciplinary studies student has taken his degree... and done something completely different with his life.
Mānoa Chocolate’s name originated from the Hawaiian word mānoa which means solid, vast and depth. Butterbaugh found this name fitting: it summed up his goal to (1) make chocolate with deep, complex flavor profiles, and (2) create a vast impact on Hawaiʻi’s agricultural and manufacturing industries.
Founder and owner of Mānoa Chocolate Dylan Butterbaugh’s passion for the business began in his undergraduate studies at UH Mānoa.
Varying in shades of marigold orange, crimson and pistachio green, dense pods hang low on rows of slim evergreen trees. The beans inside these pods will
It's been a really hot last couple of weeks - some days hit 100F at the factory! Thankfully, our A/C stayed strong and we didn't lose power - for once! Now that the heatwave is over, we're finally shipping again, which means we can finally send out this newsletter and announce our