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Out. >> thank you. all right. so the first cruise ship to leave the u.s. port has sent sail carrying the hopes and expectations of an entire industry with it. kerry sanders is covering this for us. i just saw your hit with alex, but i tell you, i many a day drinker. the first cruise ship to set sail after the pandemic. >> reporter: if you're on board, and you're a paying passengers, no need to put a mask on, but all the crew members are wearing masks, so you can feel the general sense of safety. thank you, christopher. i appreciate it. the changes that happened on board as the first ship lea...

Appetizers Perhaps the best gluten-free starter in town is the real cornbread with green chile at Chelsea’s Kitchen in Arcadia. It’s made in house, and it’s also pretty popular, so make sure it’s available before you get excited. And if you plan on sticking around, Chelsea’s Kitchen has a gluten-free option for many of its dishes. All you have to do is ask. For more gluten-free bread a little further north, Tonto Bar & Grill in Cave Creek offers a gluten-free bread basket made of quinoa, flax, sunflower, and sesame seed. Jewel’s Café brunch menu items are 100 percent free of gl...

[laughter] greg: tyrus, i actually do not -- i'm not a big fan of bar drinking at night. i do during the day -- >> you're a day drinker? greg: i like to bring my work with me. >> what are you working on? greg: i actually wrote this book at a bar with. always work when you're drinking, and you feel like you're not a drunk. >> what hours would that start, say six a.m. to six p.m.? greg: no, i would go one to five or when i got blurry. >> awesome. kat, let me ask you a question. [laughter] he's a drunk, isn't he? greg: do you have an opinion? >> i was interviewing you, greg. [laughter] you know w...

[laughter] greg: tyrus, i actually do not -- i'm not a big fan of bar drinking at night. i do during the day -- >> you're a day drinker? greg: i like to bring my work with me. >> what are you working on? greg: i actually wrote this book at a bar with. always work when you're drinking, and you feel like you're not a drunk. >> what hours would that start, say six a.m. to six p.m.? greg: no, i would go one to five or when i got blurry. >> awesome. kat, let me ask you a question. [laughter] he's a drunk, isn't he? greg: do you have an opinion? >> i was interviewing you, greg. [laughter] you know w...

Beautiful thing. [laughter] greg: tyrus, i actually do not -- i'm not a big fan of bar drinking at night. i do during the day -- >> you're a day drinker? greg: i like to bring my work with me. >> what are you working on? greg: i actually wrote this book at a bar with. always work when you're drinking, and you feel like you're not a drunk. >> what hours would that start, say six a.m. to six p.m.? greg: no, i would go one to five or when i got blurry. >> awesome. kat, let me ask you a question. [laughter] he's a drunk, isn't he? greg: do you have an opinion? >> i was interviewing you, greg. [lau...