Cape Cod restaurants: Mezza Luna survives with same menu, more takeout
Cape Cod Times When you walk into Mezza Luna Restaurant in Buzzards Bay, you encounter a wall of snapshots and handwritten notes — crowded together and sometimes overlapping —showing families marking occasions from christenings to weddings to bereavements. Owner E. J. Cubellis II (Emilio John, but few know that because he has always been E.J.) took over the business in 1993 at age 21 from his father, E.J. Cubellis, also an Emilio but called Johnny. Johnny took over the business from his mother, Speranza Cubellis, who started Mezza Luna in 1937 out of the family home. The generat...