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CHANCAY, Peru, Dec 19 (IPS) - "We have always lived a very quiet life here, but everything has changed since the construction of the multi-purpose port began a few years ago," said Miriam Arce, a neighborhood leader in this municipality 80 kilometers north of the Peruvian capital, where the new port is projected to become the epicenter of trade between China and South American countries.
KEZI, ZIMBABWE, Dec 20 (IPS) - Having this stove has made life easy for me; I do not worry about getting a lot of firewood to cook outside, and I have more time to do other tasks because cooking is less of a hassle. I no longer have to bend when cooking, which is good for my health; besides, my family now enjoys warm meals anytime, and I get to bake buns that I sell. – Sinikiwe Ngwenya on her energy-efficient stove Five years ago, farmer Sehlisiwe Sisanda would walk into a nearby forested area to fill a scotch cart with huge wood logs for cooking and heating; a pile of firewood ...
SAINT LUCIA, Dec 19 (IPS) - Buoyed by $800 million in pledges to the Loss and Damage Fund and an unprecedented agreement to transition away from fossil fuels, but grounded in the reality of the work ahead to meet key climate targets, the Caribbean will need to maintain its focus on sustainable agriculture, renewable energy, and climate resilience.
CUZCO, Peru, Dec 18 (IPS) - Before, when it didn't rain in the summertime, we children used to pray to God to send us water from the heavens, and the rain would come. But now it's different; the climate has changed and no prayers work—Juan Hilario Quispe, president of the small farming community of Muñapata "The rich world has caused the climate change that is drying up our water sources, and here we are doing everything we can to recover them because otherwise we will die," said Juan Hilario Quispe, president of the small farming community of Muñapata, just over 50 kilom...
NAIROBI, Dec 15 (IPS) - The world is not on track to end hunger and poverty as a future of growing food insecurity and climate challenges beckon. Small-scale farmers are the backbone of food production, producing one-third of the world’s food and up to 70 percent of the food consumed in Africa and Asia, yet they are often cut off from the services they need to pull themselves out of poverty and food insecurity.