CNN Anthony Bourdain Parts Unknown October 12, 2013 03:34:00
Scrutiny. >> no. but watch. it's not bad, huh? it's not bad. >> it can be bad. >> fermented apple tea. this one i did with raise razor clam and chamomile as well. >> this is lamb's tongue. colrabi and salt. >> what we have here ice cream. >> mushroom ice cream and fermented barley sauce. >> yes. >> i think the lamb's tongue is a great ingredient. personally i'm not getting what the kohlrabi brought to the party. >> very sweet and one die mentional. >> why can't you do that for your next project? dry salt versus brine salt? >> she uses elements i would never use and i tastes good. i like it. >>...