Mango madness transforms pub feed at Coast icon
There's your classic chicken schnitzel but if you want to take it up a notch there's The Queenslander - with avocado, caramelised pineapple and a three cheese melt. If steak is more up your alley, there's the Surf's Up special which offers the Coast's best produce on a plate. There's a 300g prime rib fillet topped with sliced avocado and a seafood medley of local prawns, mussels, scallops and smoked salmon. There’s something for all tastebuds in the new menu at Mango's Bar and Grill at Banana Bender. And if that's not enough to make your mouth water there's also the Banana Bender's fa...
Source: sunshinecoastdaily.com.au