Hawaiian Bros Launches Franchise Program
Hawaiian Bros, an island-themed, Quick Service/Fast Casual restaurant, is igniting its fast-paced growth by expanding into a franchise chain.
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Hawaiian Bros, an island-themed, Quick Service/Fast Casual restaurant, is igniting its fast-paced growth by expanding into a franchise chain.
Did you know you can visit a replica of a UNESCO World Heritage Site on Oʻahu? And that you can purchase a novel from the westernmost bookshop in the Planning a trip to the Islands? These activities will get you thinking out of the box.
Let’s call this the Summer of Soft Serve. Not only can you find the super-creamy (and always delicious) summertime treat at classic ice cream shops around town in traditional chocolate and vanilla, but a handful of Pittsburgh-area restaurants (and a brewery, too) are redefining these frozen swirls with their own unique flavors.
Honolulu-born & raised Raymond Reyes — a native to the State of Hawaii who took his dreams of business ownership to the next level with Uncle Sharkii Poke Bar — has reached new heights with 37 contracts currently signed for the innovative poke brand, all in different stages of development. Together with his wife, Fen Reyes, who serves as the CEO and who founded the brand with him, Reyes has developed a dynamic quick-service poke brand that has already achieved a vast national reach and currently covers six states —California, Utah, Hawaii, Texas, Nevada, and Arizona.
If you're driving down 53rd Street in Davenport and see the bones of a new building by Raising Cane's, you probably can guess it's a restaurant and it's going to be a tropical one.