Drinking Night News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Right has got it all. oh, that is so good. a perfect balance of stuff going on in here. i just love this dish. >> i will tell you, the spiciness makes me already feel like i am drunk, kind of. >> really? >> yeah. >> are you high, man? you look high. >> i am. >> [ laughter ] >> but i like it. >> if you ever have a hangover, this will scare the evil right out. >> it is prepping me for a drinking night. >> the glory of france. >> [ laughter ] shut up! >> it's on the shoulders. green peppercorn fish, served in a simmering that of seasoned fish broth, laced heavily with fresh szechuan peppercorns a...

>> anthony: and if you ever go, like, have a hangover, and you will, my friend, you will -- um, this will scare the evil right out. >> eric: it's prepping me for a drinking night. >> anthony: the glory of france -- >> eric: shut up. >> anthony: -- is on your shoulders. [ go laughs ] >> anthony: and green peppercorn fish, served in a simmering vat of seasoned fish broth, laced heavily with fresh and dried green sichuan peppercorns, and finished off with a heavy pour of boiling hot vegetable oil. >> go: i think this is the most numb you are gonna feel. >> eric: that's going to be a challenge, th...

Out. >> eric: it's prepping me for a drinking night. >> anthony: the glory of france -- >> eric: shut up. >> anthony: -- is on your shoulders. [ go laughs ] >> anthony: and green peppercorn fish, served in a simmering vat of seasoned fish broth, laced heavily with fresh and dried green sichuan peppercorns, and finished off with a heavy pour of boiling hot vegetable oil. >> go: i think this is the most numb you are gonna feel. >> eric: that's going to be a challenge, this one, for me. >> anthony: any second now that perfect hair is gonna burst into flames. >> eric: that's good. >> anthony: man,...

Out. >> eric: it's prepping me for a drinking night. >> anthony: the glory of france -- >> eric: shut up. >> anthony: -- is on your shoulders. [ go laughs ] >> anthony: and green peppercorn fish, served in a simmering vat of seasoned fish broth, laced heavily with fresh and dried green sichuan peppercorns, and finished off with a heavy pour of boiling hot vegetable oil. >> go: i think this is the most numb you are gonna feel. >> eric: that's going to be a challenge, this one, for me. >> anthony: any second now that perfect hair is gonna burst into flames. >> eric: that's good. >> anthony: man,...

Like, have a hangover, and you will, my friend, you will -- um, this will scare the evil right out. >> eric: it's prepping me for a drinking night. >> anthony: the glory of france -- >> eric: shut up. >> anthony: -- is on your shoulders. [ go laughs ] >> anthony: and green peppercorn fish, served in a simmering vat of seasoned fish broth, laced heavily with fresh and dried green sichuan peppercorns, and finished off with a heavy pour of boiling hot vegetable oil. >> go: i think this is the most numb you are gonna feel. >> eric: that's going to be a challenge, this one, for me. >> anthony: any ...