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Patent for coating that extends shelf life of fruits, vegetables

Published: January 24, 2022

The Indian Patent Office recently granted a patent to Assam based scientist Sanjib Kumar Paul who developed a health and environment friendly edible coating for prolonged shelf life of fruits and...

Source: sentinelassam.com

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Andhra PradeshUnited StatesPiyush PandeySujit Kumar GhoshSanjib Kumar PaulLaxmi Narayan SethiSudipto SarkarAssam UniversityIndian Institute Of Chemical TechnologyIndian Patent OfficeDepartment Of Agricultural EngineeringTezpur UniversityTriguna Sen School Of TechnologyFood Processing TechnologyChitosan Menthol Edible Conglomerate EnrobeProlonged Shelf LifePatents ActIndian InstituteChemical TechnologyAgricultural EngineeringTriguna Sen SchoolCorporate Social ResponsibilityIndian PatentEdible Coating