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Cooking with Mrs Conetta: Memories of a remarkable meeting - and a classic Tuscan dish

OUR new columnist, Lee Conetta, is Glasgow food royalty, with many years experience helping to run one of the city’s biggest restaurant groups.… ....

Don Eduardo Miura , Lee Conetta , Gordon Terris Glasgow , Glasgow Times , Ferrucio Lamborghini , Eduardo Miura , தாதா எட்வார்டொ மிீுர , கோர்டந் டெர்ரிஸ் கிளாஸ்கோ , கிளாஸ்கோ முறை , எட்வார்டொ மிீுர ,