Detailed text transcripts for TV channel - DW - 20180123:13:47:00
With guests he was feted like a pop star as master chef he insisted on owning his own restaurant so he would retain sole control over the menu he started the whole ball rolling as was the now we all we all strive to. create new and more exciting things but i was all started by paul because. in the one nine hundred eighty s. bocuse founded the us the two book use nearly own to pass on his knowledge to aspiring shops from the world over but it's not only about cooking they also learned how to manage their own restaurants. he also launched the international cooking competition bocuse door a high ...
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