Alex Windebank's autumn hug of comfort and nostalgia
At Farro restaurant at Gabriëlskloof wine estate near Bot River, chef Alex Windebank is celebrating the mango season.
Source: dailymaverick.co.za
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At Farro restaurant at Gabriëlskloof wine estate near Bot River, chef Alex Windebank is celebrating the mango season.
Gabriëlskloof wine estate in Bot River is the new home of this eatery. Hilary Biller enjoyed old favourites and some great new tastes.