'Apple Commons' licks ice cream contest competition
Imagine tasting the perfect autumn day in a scoop of ice cream. Your mind wanders, enjoying a dreamy vanilla base that features apple, cinnamon, maple and tiny chunks of graham cracker. It’s just like fresh, warm apple pie à la mode – only everything is frozen. Christopher Loss/Provided Lucy Huang, right, Emma Berkowitz, Parker Venator and teaching assistant Anna Sprouse ’23 add graham cracker crumbles to Apple Commons ice cream. You’re going to need a bigger waffle cone. In Cornell’s annual contest that serves as the Food Science 1101 final project, six student teams dream...
Source: cornell.edu