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 E-Mail IMAGE: Quantitative MR images of the liver from six patients presenting with liver cancer produced by Perspectum's LiverMultiScan which will be used in a new study led by National Cancer Centre... view more  Credit: Image credit: Mole DJ et al. Plos One. 2020;15(12):e0238568 Only 20% of primary liver cancer or hepatocellular carcinoma (HCC) are diagnosed at an early stage, which makes early detection an urgent, unmet healthcare need. Study aims to develop more accurate diagnostics for early HCC, an AI algorithm to predict an individual's risk of developing HCC, and discover ...

Loading video... VIDEO: Scientists led by NTU Singapore have developed an eco-friendly pollen sponge to tackle water contaminants, making it a promising alternative to tackle marine oil spills. view more  Credit: NTU Singapore A team of scientists led by Nanyang Technological University, Singapore (NTU Singapore) has created a reusable, biodegradable sponge that can readily soak up oil and other organic solvents from contaminated water sources, making it a promising alternative for tackling marine oil spills. Made of sunflower pollen, the sponge is hydrophobic - it repels water - thank...

 E-Mail IMAGE: NTU Prof Fan Hong Jin (left) with PhD student Mr Hu Yuzhong, both holding the new piezoelectric crystal which can flex up to 40 times more than conventional ferroelectric crystals... view more  Credit: NTU Singapore A team of researchers led by Nanyang Technological University, Singapore (NTU Singapore) has developed a new material, that when electricity is applied to it, can flex and bend forty times more than its competitors, opening the way to better micro machines. Conversely, when it is bent, it generates electricity very effectively and could be used for better...

 E-Mail IMAGE: Representative images of 3D printed shapes with five formulations of one food ink type, images with box drawn around them represent the optimised formulations of the inks. Print scores represented... view more  Credit: SUTD / NTU / KTPH Researchers from Nanyang Technological University, Singapore (NTU Singapore), Singapore University of Technology and Design (SUTD) and Khoo Teck Puat Hospital (KTPH) have developed a new way to create "food inks" from fresh and frozen vegetables, that preserves their nutrition and flavour better than existing methods. Food inks are usu...

28 January 2021 When it comes to drones, the Singapore public is not as keen for them to be used to provide services around their living spaces, finds a study by researchers at the  Nanyang Technological University, Singapore (NTU Singapore). However, they are more accepting of drones being used in areas like recreational spots or industrial areas. There is growing global interest in the use of drones to provide a range of applications – from building inspection to last mile commercial delivery – that promise productivity gains and cost reductions. In Singapore, the use of drones is pick...