SCOBY-DOO: Kombucha Brewing Workshop with Isilay
You may have heard of kombucha, a fermented tea drink, but did you know that it has been around for millennia? While the exact origin of kombucha remains to be proved, it is generally accepted that it comes from the Far East, probably from North-eastern China.Known as the ‘superfood of beverages’, kombucha provides a number of health benefits that are attributed to the fermentation process and its fundamental ingredient: ‘cha’ or ‘tea’.