Detailed text transcripts for TV channel - CNN - 20100807:15:10:00
>> he has 60 shrimp diseases. >> shrimp kabobs, shrimp creole. >> that is based 20 miles from here. >> pan-fried, deep-fried, stir-fried. >> we pride ourself on the freshest ingredients. anything coming out of the water is safe and delicious as always. >> maybe we can get the message across that, you know, you can still buy local seafood. there is a lot riding on it. >> to be able to get out there and say, look at our seafood, still the greatest seafood ever, safe, still tastes great. >> i don't know what the future is going to be. i hope we can change it. cnn photojournalist, john bena and ...