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RAMEN is a dish enjoyed by friends and families, bringing people closer through its shared experience; this is the vision that chef Satoshi Ikuta, founder of Ramen Nagi, holds to this day.
Nagi Sushi, the latest addition to the Nagi Group's portfolio, celebrated its opening with a spectacular event that immersed guests into the heart of authentic Japanese dining. Highlighting the event was "The Art of Sushi Masterclass," led by the esteemed Chef Oshikiri. The Art of Sushi Masterclass served as a journey of both education and
This limited-edition ramen combined homemade noodles with ingredients such as cabbage, bean sprouts, quail eggs, garlic, and Buta, resulting in a harmonious interplay of flavors and textures.
Did you know that the co-founder of Ramen Nagi is also the owner of fashion brand Plains and Prints?