Essential Cooking: The silver lining of supply chain issues
Brennan Calnin of Satellite Food Truck talks about supply chain headaches, the rising popularity of vegan food, and the pros and cons of owning a food truck.
Source: wdet.org
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WDET Staff
WDET is Detroit's Public Radio Station. For over 60 years, WDET has provided an independent voice for Detroit through a mix of news, music and cultural programming that's unique as the city and region we serve.
Source: wdet.org
WDET 101.9FM WDET is Detroit's Public Radio Station
WDET is Detroit's Public Radio Station. For over 60 years, WDET has provided an independent voice for Detroit through a mix of news, music and cultural programming that's unique as the city and region we serve.
Source: wdet.org
Chef James Rigato Remembers Beloved Restaurateur Chef Matt Prentice
Image credit: Three Cats Cafe Chef Rigato reflects on working for Prentice early in his career and the lessons he learned. Chef Matt Prentice died Thursday, April 8, at the age of 62 after a brief non-COVID-19 related illness. Prentice was an influential chef and restaurateur in metro Detroit who started Unique Restaurant Corp., which was later renamed Matt Prentice Restaurant Group. Among the restaurants under that banner were Morels and Shiraz — two restaurants where Chef James Rigato worked under Prentice early in his career. “So many new things for me as a young chef happened b...
Source: wdet.org