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Denmark looks to faba beans for locally produced feed protein A new project aims to develop new types of faba beans, ones that are suitable for cultivation in Denmark, in a bid to decrease the country’s reliance on imported soy for livestock feed. The initiative is being funded under the Green Development and Demonstration Program (GUDP), run by the Danish Ministry of Environment and Food, to the tune of 15m DKK (around €2m) in total over a period of four years. Enhancing faba beans’ protein content, amino acid composition and protein digestibility are the ...

Environment or how about this one from the "new york times," why aren't we eating more insects? it's bizarre. why would they want you to eat insects? because eating insects is repulsive and unamerican. and, of course, therefore in the ice of the left, it must be awesome. the more perverse and unnatural the better. that has always been their standard. they are not leading a political movement by the way. they are leading a revolt begins their fathers. given that we shouldn't be surprised about what happened on television this week when a researcher called magness unveiled his you remember. eati...