Detailed text transcripts for TV channel - DW - 20180227:10:50:00
The region that we've been in it's a very pure kind of clay that makes the best and toughest terra cotta that. it was used for the facade of the fifteenth century oratorial down to spit into the side. only it is also called the fats one. because of all its fabulous food for today is one local speciality. and i'm out of the water does matter shoulder of pork and pork fat is very finely cooked and stuff to do or not. casing. of course polonaise source is known the world over carrots onions celery fresh rosemary pole ballet red wine tomato puree ground beef. water does it gets done after three th...
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