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TOP POT: Geflügelroulade und Randencarpaccio

Published: August 28, 2021

Diese Woche zeigt uns Erika Harder vom Hotel Restaurant Seemöwe in Güttingen, wie man eine feine Geflügelroulade und Randencarpaccio zubereitet. Hier geht es zum Rezept.

Source: toponline.ch

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