Page 2 - Finka Table News Today : Breaking News, Live Updates & Top Stories | Vimarsana

These creamy finger foods have come in flavors like ham, chicken or fish. But a new generation of chefs is experimenting.

When talking about neighborhoods with vibrant nightlife in Miami, Doral doesn’t normally come to mind. The sprawling suburb is west of Coral Gables, Flagami, even the airport. Despite steady development, the majority of people here are still home by midnight. So, back in the spring of 2019, when the popular Wynwood venue, the Wynwood Yard, closed shop and promised to open a new location in Downtown Doral, it was certainly a headscratcher. How could this legendary venue, where Chris Martin of Coldplay dropped in to perform unannounced one night and Shakira on another, thrive in the suburbs? ...

Thursday, April 22 In Wynwood, where bars and clubs have a life cycle of a fly, Gramps has stood for years as an unfaltering force of booze and performance. Having updated its space to comply with CDC guidelines, the hipster watering hole again offers a haven for Miamians to cut loose — safely! — every night of the week. Every Thursday, Gramps hosts Double Stubble, a classic Miami drag night with a rotating cast of performers. This Thursday's event will feature performances from Bonnie Builder, Christina Diamond, and Kat Wilderness. DJ Hottpants and Terence Tabeau will provide music for ...

Beyond Wonderland and Tomorrowland alum Jessica Audiffred will lead an all-female lineup on Thursday night at Treehouse. The Mexico City native rose to prominence with a unique style that blends bass and trap style productions. Joining her on the decks are up-and-coming producers Stelle, who recently put out a dubstep inspired remix of Travis Scott and Pop Smoke's "Gatti," and DJ Jinxx, who's on Excision's new record label, Subsidia. 6 p.m. Thursday, at Treehouse, 323 23rd St., Miami Beach; 786-318-1908; treehousemiami.com. Tickets cost $25 via eventbrite.com. Olivia McAuley Xperimento has...

2020 was a character-building year filled with a lot of adversity but a lot of diversity. The scariest part of going through a pandemic is the unknown. We cooked for first responders. We started shipping across the country. We ship direct through our website with baking instructions. We now deliver mac and cheese to Brooklyn and Los Angeles and Tallahassee. We never would have thought to do that if not for the pandemic. Sometimes you get into your comfort zone — and comfort kills. What I'm grateful for is that the community has come out for us, and I haven't fired or laid off one single pe...