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Here are some dine-in and carryout options for your Christmas Eve and Christmas Day meals if you don't feel like cooking for the holiday.

Sull'incendio scoppiato nel campo rom di Barra, a Napoli, è intervenuta l'Arpac rilevando un incremento di polveri sottili.

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Description: Casual Italian dining with carry out and delivery.  Specials: All locations will be offering their daily specials. On Monday and Tuesday, all you can eat unfilled pasta, with your choice of sauce, dine-in only, $5.99; toppings available at an additional cost. On Wednesday, chicken parmesan dinner, $8.79. On Thursday, lasagna, $6.75. On Friday, cod served with your choice of Italian vegetables, linguini noodles and choice of sauce, $10.99 for two pieces and $7.49 for one piece. On Saturday, chicken cacciatore, $7.69. On Sunday, pasta primavera, $7.99, add chicken or seafoo...

Agatucci's, 2607 N. University St., Peoria: Reopening Jan. 27. Alexander’s Steakhouse, 100 Alexander St., Peoria: 4-8 p.m. Monday-Thursday, 11 a.m.-9 p.m. Friday-Saturday, 11 a.m.-8 p.m. Sunday. Bernardi's Washington, 2137 Washington Road, Washington: Reopening Jan. 26. The Blue Duck Barbecue Tavern, 212 SW Water St., Peoria: 11 a.m.-2 p.m. and 5-10 p.m. Tuesday-Thursday; 11 a.m.-2 p.m. and 4-11 p.m. Friday; 10 a.m.-11 p.m. Saturday. Bob Evans, 8821 N. Allen Road, Peoria, 304 N. Main St., East Peoria, and 3440 Court St., Pekin: 7 a.m.-8 p.m. daily. Bone's, 6015 N. Knoxville Ave., Peoria: 11...