2020 Favorite Houston Food & Drink, Part 2: Treats & Trends
cookies and sweets kissed with chili, bergamot and cardamom; muffins studded with carrots and quinoa and an impossibly silky chai custard pie. Enjoy them either on Pondicheri’s newly created, posh patio space or at home via takeout or delivery. — Brooke Viggiano, contributing writer, Houston Press Favorite Barbecue Pop-Up Smoked birria de res queso taco served with consommé and brisket tamales from JQ's Tex Mex BBQ. Photo by David Leftwich. JQ's Tex-Mex BBQ: In the best of times, pop-ups give chefs, especially up-and-coming chefs, opportunities to showcase their innovative creations. I...