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A new review portrays the application of starch-based coatings incorporated with antimicrobial agents for the preservation of fruits and vegetables. ....
In China, the definition of food contact material is ‘‘under intended use, materials that have contact with food or food additives or have the possibility to come into contact with food or release their constituents into food’’. For example, packaging materials, containers, utensils, printing ink and machines that directly contact, or have the possibility for contact during food production, processing, packaging, transporting, storage, preparation, and serving. ....