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Mie lethek or ‘dirty noodles’ is a traditional noodles dish made by hand (and feet) with the help of a bull-powered mill in Yogyakarta, Indonesia. The recipe uses local produce like sweet potato and cassava, making it a more sustainable option as compared to machine-processed noodles like instant ramen typically ma

Independent factual distributor TVF International has launched its MIPCOM slate with over 200 hours of new programming.

Thailand and India are grappling with record breaking temperatures. Farmers in both these major rice exporting countries are struggling to adapt to the changing climate. Can ancient grains help them transition?