How can food manufacturers make the right energy choices?
The Food Manufacture Podcast returns this month with a dive into the energy market and what food and drink manufacturers need to look out for when choosing their providers.
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The Food Manufacture Podcast returns this month with a dive into the energy market and what food and drink manufacturers need to look out for when choosing their providers.
With food inflation still high and cost of living pressures influencing policy, Provision Trade Federation director general Rod Addy explores the Government’s response to food price rises and the challenges surrounding supply chain fairness.
The funding forms part of the Farming Innovation Programme aimed at building more environmentally sustainable farming methods
The UK government has allocated £30m to technological agriculture projects, including genetic research to reduce methane emissions from cows and the use of drones to monitor animals.
Projects include genetic research to reduce methane emissions from cows and the use of drones to monitor animals.