Innovation key to Africa's sustainable growth drive
Family farmers are increasingly using innovative approaches and scientific research, combined with traditional knowledge, to increase the productivity.
Source: businessdailyafrica.com
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Insufficient speed and scale: Why nutrition shortcomings put United Nations' 2030 sustainability goals at risk
The Food and Agriculture Organization of the United Nations (FAO) has highlighted that nutrition has emerged as one of the most pressing post-COVID-19 challenges to overcome for member nations to hit the 2030 Agenda for Sustainable Development.
Source: foodnavigator-asia.com
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FAO - Food and Agriculture Organization of the[...] (via Public) / Historic opportunities for global action to eradicate poverty, end hunger and reduce inequalities
04/26/2021 | Press release | Distributed by Public on 04/26/2021 10:22 Historic opportunities for global action to eradicate poverty, end hunger and reduce inequalities 26 April 2021, Rome - Addressing the 166 th Session of the FAO Council today, Director-General QU Dongyu highlighted the ways the Food and Agriculture Organization of the United Nations (FAO) has been providing constant support to Members, including to overcome the challenges posed by the COVID-19 pandemic. Each of the decisions, activities and results shared with Council today are 'not an isolated exercise, but part of an int...
Source: publicnow.com