How ethical Easter chocolate is egg-cellent for birds
When choosing chocolate eggs, there are some where the varieties are neither ethical nor climate friendly. Derived from the cacao bean, quality chocolate depends on a high-quality bean. But there has become increasing awareness that that our t favourite sweet indulgence has for years been provided at terrible cost to farmers and the environment, particularly rainforests, so large-scale producers have been starting to take steps to address the issues. Brands that make great play of their ethical standards, such as the Dutch-based Tony’s Chocolonely, have been appearing more often on ...
Source: heraldscotland.com