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And tomato. lime juice and pan fried. >> now, this is good. >> oh, that's looking good. so, coconut rice. >> yeah. >> the bread from the other side of the water there. >> yes. >> this is casaba. >> pan fried bread? wow, what a spread here. >> and you can use your hands. >> good. the rice, i'll need help. um, good. >> what do you think of the casaba? >> lovely. the rice is great, too. whatever your feelings on revolutions, it is probably worth remembering that they start in places like this. people talking. and when they are won, they are often won by people who sat at the feet of the origina...

Café sits next to a gas station that's about as far away from the plaza as you can get without leaving the santa fe city limits. >> dan: it has a special field of chilies grown specifically for this restaurant and nowhere else. >> anthony: i meet back up with dan flores for a little historical perspective over some of santa fe's most beloved new mexican fare. >> dan: i've known people who have journeyed 300 and 400 miles to come and eat at horseman's haven. >> anthony: enchilada with carne adovada, cubed pork in red new mexican chili sauce with beans and rice. gotta have that. some pozole, a ...

♪ >> anthony: horseman's haven café sits next to a gas station that's about as far away from the plaza as you can get without leaving the santa fe city limits. >> dan: it has a special field of chilies grown specifically for this restaurant and nowhere else. >> anthony: i meet back up with dan flores for a little historical perspective over some of santa fe's most beloved new mexican fare. >> dan: i've known people who have journeyed 300 and 400 miles to come and eat at horseman's haven. >> anthony: enchilada with carne adovada, cubed pork in red new mexican chili sauce with beans and rice....

Come eat at horseman's haven. >> enchilada with carne entomatada. cubed pork in red new mexico chili sauce with beans and rice. got to have that. some posole, a stew made from soaked hominy and pork. and sopapilla. a fried bread like a spoon bread or a johnny cake. >> did the early spaniards, early cattle, railroad men, the people on the way to making this america, were they romantic about this part of the world? >> they thought of it as a hard place. for one thing, it was exceedingly remote. when you were here, this seemed like one of the farthest reaches of the globe. initially, americans be...

>> enchilada with carne entomatada. cubed pork in red new mexico chili sauce with beans and rice. got to have that. some posole, a stew made from soaked hominy and pork. and sopapilla. a fried bread like a spoon bread or a johnny cake. >> did the early spaniards, early cattle, railroad men, the people on the way to making this america, were they romantic about this part of the world? >> they thought of it as a hard place. for one thing, it was exceedingly remote. when you were here, this seemed like one of the farthest reaches of the globe. initially, americans began coming here because they p...