Detailed text transcripts for TV channel - MSNBC - 20200224:02:03:00
>> come on and dance out there with us. ♪ >> how great is this place, huh? >> since the early 1900s, wisconsin have gathered every week to fry upper ch, a local fish that once thrived in the waters of lake michigan. >> oh, lovely. lake perch. those are smelt. slaw, tartar caussauce, lemons. i have my own system. tartar sauce with a little lemon juice and ketsup becomes my grandmother's russian dressing. wow is that delicious. perch are such a clean, fresh tasting fish. these are bread crumbed, which is the traditional fish fry methodology. >> it's a tradition being kept alive by hundreds of ...