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By Susan Hanna This recipe from NYT Cooking cooks mussels with shallots, garlic, wine and a spicy cilantro compound butter. Make the butter, form it into a log and chill while cooking the mussels. Cook the shallot briefly before adding garlic, wine and bringing to a boil. Cook mussels until they
By Susan Hanna We enjoyed this Food and Drink recipe for turkey drumsticks so much at Thanksgiving we decided to reprise it for Christmas dinner. Brown the drumsticks and set aside in a roasting dish. Cook garlic for a few minutes and then add the wine and stock. Scatter herbs over the drumsticks