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The sleep tech market has been awakened during the novel coronavirus pandemic, rapidly growing to meet the increased health consciousness needs of consumers.
Nestle Japan has introduced two new products containing collagen and lactic acid bacteria to its ISOCAL Fiber product line.
Kirin said sales of its proprietary functional ingredient Lactococcus lactis strain Plasma and functional foods containing the ingredient has doubled as it detailed plans for its use in both protein bars and powders.
Kirin said sales of its proprietary functional ingredient Lactococcus lactis strain Plasma and functional foods containing the ingredient has doubled as it detailed plans for its use in both protein bars and powders.
Japanese firm Kao has launched a new range of Foods with Function Claims (FFCs) targeted at reducing visceral fat and lowering high blood pressure, and consumers could measure their progress using an app.