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Once cruelly cast aside along with cheese and pineapple on cocktail sticks as being too 'yesterday', black cherry cakes are very much back in fashion. So here's a five on-trend recipes you can dazzle your friends with this Christmas
From the turkey to the cranberry sauce - Darina Allen has you covered this holiday season
I am all for easy entertaining options around this time of year, particularly if you’re having a crowd. Unlike many recipe suggestions you’ll find, I like to factor in the reality of entertaining. The cleaning of the house, the fights before the guests arrive and the chaos that normally ensues. If you’re to contend with all of the above, you will certainly need recipes that are either going to help you cheat your way to success or be made ahead. Thankfully, I have three that all fit the bill.
Although the recipe is usually kept secret, Ren Behan, author of Sweet Polish Kitchen, has found a way to make Polish gingerbread biscuits from the town of Torun at home.
KATE RYAN chats to Cork women working in food, who have perfect suggestions on what to serve up as a side dish to your Christmas dinner