Producers in Greece Adapt to Challenging Harvest
Producers in Greece Adapt to Challenging Harvest Greek producers have shown resourcefulness in dealing with the exceptional challenges of the 2020 harvest, supported by their knowledge of the industry and their clients. Stavros Kallas Even as they confront the long-running repercussions of the Covid-19 pandemic, adverse weather conditions and low olive oil prices, Greek producers are determined to have a successful harvest. On the island of Kefalonia, on the western edge of the Hellenic Arc in the Ionian Sea, the harvest was demanding but rewarding for the l...
Source: oliveoiltimes.com