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Petition: Send Captive Elephants From World's Worst Zoo to a Sanctuary - Vimarsana News

Petition: Send Captive Elephants From World's Worst Zoo to a Sanctuary

Support OneGreenPlanet Being publicly-funded gives us a greater chance to continue providing you with high quality content. Please support us! Support Us Elephants are gentle giants that are often taken advantage of by human beings. The endangered animals are trophy-hunted, pushed out of their natural habitat, poached for their ivory, neglected in zoos, exploited for various tourist attractions, and forced to perform in circuses. There are some amazing, credible sanctuaries out there for elephants, however, there are also many zoos that masquerade their cruel work as conservation and ed...

You Have to See This Precious Video of a Cow Cuddling Like a Puppy! - Vimarsana News

You Have to See This Precious Video of a Cow Cuddling Like a Puppy!

You Have to See This Precious Video of a Cow Cuddling Like a Puppy! 1 month ago Support OneGreenPlanet Being publicly-funded gives us a greater chance to continue providing you with high quality content. Please support us! Support Us Unfortunately, species that are classified as “farmed animals,” such as cows, pigs, sheep, and chickens, rarely get a fighting chance for survival. Most are born on factory farms with a certain fate of slaughter long before their expected life span. These animals are typically forced to stay in cramped, filthy quarters where they a...

How to Make a Delicious Plant-Based Veggie Wellington - Vimarsana News

How to Make a Delicious Plant-Based Veggie Wellington

This is admittedly a bit time-consuming and a little fiddly, but the effort is worth it for that classic Wellington look, with a pink centre, surrounded by mushroom pâté and a crisp, buttery puff pastry casing.

From Veggie Wellington to Cream of Mushroom Soup: Our Top Eight Vegan Recipes of the Day! - Vimarsana News

From Veggie Wellington to Cream of Mushroom Soup: Our Top Eight Vegan Recipes of the Day!

Making a vegan version of the cream of mushroom soup is in fact not as complicated as you might think. Traditional cream of mushroom soup is made with heavy cream and butter. So, in order to veganize it, all you have to do is to replace heavy cream with cashew cream and dairy butter with vegan butter and you can enjoy this Cream of Mushroom Soup by Angie Li! 6. Ginger-Lime Soba Noodles With Vegetables Dinners like these Ginger-Lime Soba Noodles With Vegetables by Sylwia Radzaj are perfect for the warmer weather. It’s super quick to cook, with fresh summery flavors and produce. It tastes bes...

Start-Up Tackles Two of the World's Biggest Challenges: Food Security and Climate Change - Vimarsana News

Start-Up Tackles Two of the World's Biggest Challenges: Food Security and Climate Change

Support OneGreenPlanet Being publicly-funded gives us a greater chance to continue providing you with high quality content. Please support us! Support Us Sara Menker is the founder of a start-up with big goals. As the CEO and founder of Gro Intelligence, her company provides tools to help, “two of the biggest challenges we face as humanity: food security and climate change,” she told TIME. Menker is a former Morgan Stanley commodities trader turned CEO. Gro Intelligence forecasts and provide data on agriculture sectors. Uncovered data found the industry vulnerable to crises includi...