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3 New Spring Menus: Italo Trattoria, Urban Café & Oxalis - Vimarsana News

3 New Spring Menus: Italo Trattoria, Urban Café & Oxalis

Italo has rebranded as Italo Trattoria, your neighborhood go-to Italian joint for back-to-the-basics Italian cooking with a modern thread. A combination of bringing chef Lucky Lasagna on board, revamping the cocktail list, plus upping the service game by welcoming Sebastian Dallee (previously of  Heritage by Madison) to the Funka team as group GM has given the entire space a totally new feel, with incredibly delicious Italian food at honest prices.  Image by Sophie Steiner/That's Choosing from a selection of carpaccio, the Carpaccio Cipriani (RMB88) is a must-order. A classic beef carpacc...

Singha Food Fest — Eat, drink & indulge in all things Thai till 10 May - Vimarsana News

Singha Food Fest — Eat, drink & indulge in all things Thai till 10 May

Singha Food Fest — Eat, drink & indulge in all things Thai till 10 May Last Updated: April 12, 2021 Singha Food Fest , a decentralised food festival where you can eat, drink, be merry and indulge in all things Thai.  Credit – Singha Food Fest Unlike a traditional food fair which is usually held at a specific location, this year’s Singha Food Fest will be taking place from 1 3 April to 10 May 2021 at various participating restaurants across the island, allowing diners the opportunity to savour authentic Thai cuisine in the comforts of their neighbourhood.  Credit – Singha Food Fest...

Top 10 Strangest Flavoured Foods And Drinks Ever - Vimarsana News

Top 10 Strangest Flavoured Foods And Drinks Ever

Top 10 Strangest Flavoured Foods And Drinks Ever Have you ever considered how weird it is that humans have created a multi-billion dollar industry out of finely sliced, deep fried potatoes that often don’t taste like potato? The potato chip, and many other mass produced foodstuffs, can be whatever you want them to be nowadays; anyone who prefers ‘plain’, ‘vanilla’, ‘original’ or ‘ready salted’ as their flavour of choice are often seen as the single most boring person in the world. But when you have flavour options like those included in this list, maybe being boring isn’t ...

From smoked salmon to foie gras: 9 fusion yu sheng platters for a unique lo hei - Vimarsana News

From smoked salmon to foie gras: 9 fusion yu sheng platters for a unique lo hei

January 30, 2021 Instagram/tablescapesg Reunion dinners or Chinese New Year celebrations in Singapore aren’t quite complete without the quintessential lo hei (or tossing up of good fortune) and a platter of yu sheng. And if you’re after one with a twist, these creative options could be right up your alley, from Japanese-style salads to yu sheng with a Spanish touch. 1. Prosperity Yu Sheng, Sushi Tei [embed]https://www.instagram.com/p/CKiOIpFHstk/[/embed] Sushi Tei has given its iteration a Japanese spin. Freshly prepared, the platter showcases a medley of conventional yu sheng ingredient...