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They're reabsorbing. now when you cut this open. all the juice is in your mouth instead of the plate. >> if you let it sit there. give it ten minutes. you are waiting all afternoon. give it ten minutes. worth the wait. makes it more succulent when you finally get to bite into it. works out great. >> just in the time you need to say everybody, come on, food's ready. by the time they get there and go. don't worry having it ready when they sit down. have it ready ten minutes before. >> what i love about all this stuff. it's simple. beans in a can. spices you can find in the market. talking a litt...

Combination of cumin, coffee and chili powder. really simple things that most people have. it's great. mild sweetness of bourbon and brown sugar grilling beans. >> sides? you gotta have sides. >> take your sides on a taste adventure. you spent great money on the meat, i choose grilling beans. >> grilling beans. >> you have sweet corn, roasted peppers, mild smoked jalapenos. with flavors like this, pop the can instead of spending hours over the stove. >> popping a can is exactly my skill level. soy appreciate that. what you have got. >> you are done. >> beans will stay with you throughout the a...