Make southern Thai massaman curry... and get memories you can always savour | Eat/Drink
KUALA LUMPUR, May 15 — On rainy evenings (which has been the pattern of late), there’s nothing more comforting than a bowl of Thai massaman curry, full of spices and nutty notes. Eaten with hot and fluffy steamed white rice, I’m immediately taken back to Phuket where I first had this dish...
Source: malaymail.com