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Edward Hayden: A sweet caramel loaf, the perfect accompaniment to a nice pot of tea - Vimarsana News

Edward Hayden: A sweet caramel loaf, the perfect accompaniment to a nice pot of tea

Well-known chef Edward Hayden whets the appetite with his latest recipe. This week: Caramel Loaf

Edward Hayden's Christmas dinner – a classic festive menu with some quirky twists - Vimarsana News

Edward Hayden's Christmas dinner – a classic festive menu with some quirky twists

Hello everyone! I am expecting your full attention to be given to this week’s special feature as many of you plan on what to cook for the culinary Christmas feast!

Edward Hayden: Christmas Baking - Vimarsana News

Edward Hayden: Christmas Baking

Well folks it has come to that time of the year when many of you will be starting to think of some festive baking. With this in mind, I am including in this week’s column two of my personal favourites-The Christmas pudding and some delicious mincemeat, ideal for all your mince pies or perhaps your edible gifts. What I love about my mincemeat recipe is the texture of it-I use the cooking apples and I think these work wonderfully in making a mincemeat that is nice and moist and not as ‘set’ as some of the shop bought alternatives. Anyway give these recipes a go this week and you will be ha...

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Edward Hayden: Bacon & Leek Pie with Potato Topping - Vimarsana News

Edward Hayden: Bacon & Leek Pie with Potato Topping

Hello everyone.