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Adherence to the EAT-Lancet diet reduces the risk of heart failure

Adherence to the EAT-Lancet diet, rich in plant-based foods, is associated with a reduced risk of heart failure, potentially mediated by specific plasma proteins, in a large population-based cohort study.

Sweden , International-classification-of-diseases , Heart-failurestudy , Lancet-diet-index , Plasma-proteins , Image-credit , Lancet-commission , International-classification , Swedish-hospital-discharge-register , Diet , Eart