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Adherence to the EAT-Lancet diet reduces the risk of heart failure

Published: April 9, 2024

Adherence to the EAT-Lancet diet, rich in plant-based foods, is associated with a reduced risk of heart failure, potentially mediated by specific plasma proteins, in a large population-based cohort study.

Source: news-medical.net

Related Topics:

International Classification Of DiseasesHeart FailurestudyLancet Diet IndexPlasma ProteinsImage CreditLancet CommissionInternational ClassificationSwedish Hospital Discharge RegisterGlobal HealthHeart Failure