Sustainable fix? Wake up and smell the lab-grown coffee...
Finnish scientists are creating a more sustainable way of making coffee and believe their novel technique side-steps environmental pitfalls.
Source: thesouthafrican.com
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Finnish scientists create 'sustainable' lab-grown coffee
Finnish scientists create 'sustainable' lab-grown coffee - Health - Senior research technician Jaana Rikkinen prepares a bio reactor where the sustainably grown coffee cells will be placed to keep growing at the VTT research la...
Source: kuwaittimes.net
Finnish researchers aim to bring lab-grown coffee to the markets in around four years' time
It could help protect the environment while giving us the same experience as a regular cup of coffee.
Source: zmescience.com
Finland scientists create lab-grown coffee with No "Environmental Pitfalls"
Finland scientists create lab-grown coffee with No "Environmental Pitfalls"
Source: freepressjournal.in
Straight from petri dish? Scientists create lab-grown coffee to avoid 'environmental pitfalls'
Due to the fear that global warming is making coffee plantations less productive and causing deforestation, researchers are working on developing sustainable coffee in a lab. A team of researchers from a Finnish technical research institute VTT are trying to develop coffee in a petri dish, instead of growing it in plantations.
Source: wionews.com