Detailed text transcripts for TV channel - MSNBC - 20121202:12:38:00
Helene was right in her assumption. while people won't go far for a typical bakery, they'll travel far for a gluten-free one. lorraine's daughter has celiac disease. >> you go stock up and buy an extra freezer. >> here's the challenge hello leern faced. she knew she could get a gluten-free audience but she needed to entice the hastings locals and gloot gluten-free to walk through the door. when you say gluten-free, you would say not very tasty i probably would have thought, well, it's better for your my health. >> this wasn't the case with helene's food. she spent ten months perfecting her rec...