Detailed text transcripts for TV channel - MSNBC - 20100314:11:46:00
Stove. now he's the chef and owner of some of boston's most trendy restaurants. ♪ today's cia students are just as savvy. a lot of people think of culinary school and think you are in the back learning how to cook things. and you guys are actually learning accounting, human resources which do you think is more important? >> i would say the business end of it. i mean, the accounting and human resources aspect. cooking is a big part of it, it's only half of the battle. >> reporter: it's that message the professors hammer home in class daily. >> the idea is be creative, be innovative, create in...
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