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Atayif sweet or savoury stuffed pancake recipe - Vimarsana News

Atayif sweet or savoury stuffed pancake recipe

Cooking method: Frying In a bowl mix the semolina and baking powder. Start slowly mixing in two cups of water until a wet dough starts to form. Now dissolve the teaspoon of baking soda with the remaining cup of water, add the orange blossom teaspoon, and add all to the bowl. Mix the dough for two minutes until you get a nice fluffy and runny dough. If you have an electric hand mixer, start using it now after you hand-mixed the first step.  Heat a flat non-stick pan, drop in a big spoon of the mixture, and cook until bottom of the pancake has browned.

Source: abc.net.au