vegetarian food: Aloo Posto to Shukto: Bengali vegetarian dishes without onion and garlic
A classic Bengali delicacy, dhokar dalna is a curry made out of Bengal gram or cholar dal. It does not use any onion or garlic.
Source: indiatimes.com
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A classic Bengali delicacy, dhokar dalna is a curry made out of Bengal gram or cholar dal. It does not use any onion or garlic.