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When it comes to braving the winter chill, hardy New Englanders are up for the challenge. However, while outdoor dining at Seacoast restaurants had diners happily enjoying delicious drinks and dishes long into fall, there was a point at which it just became a bit too frosty for servers and diners alike.  The majority of Seacoast restaurants remain open this winter as the coronavirus pandemic drags on, whether it’s for indoor dining or takeout only. In early December, though, came a series of announcements from some restaurants they were closing until spring, “hibernating” until outdoo...

By Rachel Forrest PORTSMOUTH — This Saturday, Dec. 12, will be the final night to enjoy the smoked seafood chowder and haddock piccata paired with a local brew at Jumpin’ Jays Fish Cafe in Portsmouth before the restaurant goes on a winter hiatus. Announced on Facebook on Tuesday, the restaurant's staff thanked the community for its continued support and promised to “return in early spring, revitalized and renewed.” “The numbers aren't adding up. We were staying open just for our employees and losing money. Some of our employees said, ‘It's just not working, and we see that. We ...