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Food, drink, art, and programming that includes live music, culinary schooling, celebrity activations, and innovative events elevate Delray Beach Market to a new level, says Menin president Jordana Jarjura. "We're bringing back the American Dream of entrepreneurship and reinventing the food hall experience in a big way," Jarjura tells New Times. Food options cover breakfast, brunch, lunch, dinner, and cocktails. A complimentary electric shuttle ferries people from beach to food hall. Powered by Freebee, it operates daily from 10 a.m. to 7 p.m. and uses a mobile tracking website that provide...

Several new vendors have signed on to become part of the Delray Beach Market, the large-scale food hall its creators claim is the largest of its kind to break ground in Florida. The new additions will join the vendors that were already set to welcome guests when the market launches this spring. They include a variety of options, from a vegan restaurant helmed by a local chef to a fish market, a deli, and a create-your-own noodle- or salad-bowl counter. When it opens in April, the four-story, 150,000-square-foot food hall will offer about two dozen individually curated vendors with options tha...

Five new South Florida restaurants, five new beacons of hope for 2021 Sun Sentinel 12/30/2020 Phillip Valys, South Florida Sun Sentinel © South Florida Sun Sentinel/South Florida Sun Sentinel/TNS The Onion Roll, a beachside deli in Lauderdale-by-the Sea known for its hot dogs and smoked pastrami brisket, permanently closed in October in the COVID-19 pandemic. "I regret to inform you all that due to COVID, with a very, very heavy heart, we had to close the doors today," co-owner Melissa Matheus shared on the Sun Sentinel’s Let’s Eat, South Florida Facebook group. "We tha...